Owl cake

Overview

Christmas is coming soon. This very cute little owl cake can be made as a gift to the children. It will definitely be very popular. Making cakes is very simple. In fact, in many cases, you can use some ready-made ingredients at home to decorate the cake. The cake base uses the recipe of French egg sponge cake. The amount of liquid is small. Finally, you can use a rubber spatula to press the material into the egg whites and mix evenly easily.

Tags

• baking
• children
• cake
• afternoon tea
• cake flour
• egg
• mandos candy
• oreo
• whipping cream
• white sugar
• white vinegar

Ingredients

Steps

1. 1 Reserve the cake base ingredients.

   

2. 2 Set aside decorative ingredients.

   

3. 3 Add 30 grams of sugar to the egg yolks.

   

4. 4 Use a whisk to beat until pale and about twice in volume.

   

5. 5 Add a few drops of white vinegar to the egg whites and beat at slow speed until they form a rough foam.

   

6. 6 Then add 15 grams of sugar in three batches and beat quickly until lines appear, and finally the nine-point distribution state of a small hook appears.

   

7. 7 Add one-third of the egg whites to the egg yolks in Step 3.

   

8. 8 Use a spatula to mix evenly, add the remaining egg whites, and gently scrape up from the bottom of the container to mix evenly.

   

9. 9 Sift low-gluten flour into the egg batter.

   

10. 10 Use a spatula to mix into a smooth batter.

    

11. 11 Spoon the batter into the cake lined mold.

    

12. 12 Preheat the oven to 160 degrees, upper and lower heat, and bake for 20 minutes. After the cake is baked, take it out and place it on a drying rack to cool.

    

13. 13 Add appropriate amount of sugar to the light cream.

    

14. 14 Spread the cream on the cake base.

    

15. 15 Decorate with Oreo cookies.

    

16. 16 Place small candies on the cake to make the eyes and mouth of the owl.