Tomato Chicken Wings

Overview

This is a dish that babies like to eat very much. Tomato sauce, very appetizing. Served with very tender chicken wings. Beautiful color and fragrance

Chop ginger, green onions, and green peppers.
Wash the chicken wings and cut them into pieces to add in light soy sauce and white pepper. Marinate evenly with blended oil. Don't use too much salt, and don't overwhelm the sweetness for a while. Marinate for one hour
Heat oil in a pan, fry over low heat until the marinated chicken wings turn brown on both sides. Drain the oil and set aside
Leave oil at the bottom of the pot, add ginger, green onions, and green peppers and add tomato sauce to simmer
Add sugar and simmer evenly over high heat. At this time, use a spatula to keep turning the tomato sauce so that it does not boil until it thickens and becomes juice
Pour in the good chicken wings and coat evenly with tomato sauce. Remove the juice from the fire
Turn off the heat and use chopsticks to transfer the chicken wings to a plate. Then use a colander to drain away the excess material. Leave in the pot, tomato juice
Sprinkle with chopped green onions and pour tomato juice, and a delicious, delicious dish is ready. Especially popular with children
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