Oatmeal soup

Overview

How to cook Oatmeal soup at home

Rinse the oats and wash them (wash them with water a few times, and you will feel that there are a lot of oatmeal skins and fragments inside. If you have enough time, you can soak them for half an hour in advance)
Wash and chop the vegetables! (I also forgot to take a photo of Xiao Baicai)
Boil water in a pot, add oatmeal, add a small amount of sesame oil and simmer for twenty minutes (to prevent puffiness)
When the oatmeal is a little sticky, add salt, pepper, chicken essence, MSG, and minced vegetables! Add some sesame oil when cooking!
A bowl of soup from the list is ready!
Once the oatmeal is boiled, it tastes so chewy!