Kelp Pea Sprouts Tofu Soup
Overview
Kelp, pea sprouts and tofu soup is a home-cooked dish made from kelp shreds and other main ingredients. It is simple and easy to make. It is not only refreshing and delicious, but it can also detoxify, nourish the skin, and reduce fat.
Tags
Ingredients
Steps
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grams of kelp, 100 grams of tofu, 1 handful of pea sprouts, and one green onion.
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Soak the fresh kelp, blanch it in water for 1 minute, take it out and let it cool.
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Slice the tofu, cut the kelp a few times, and cut the pea sprouts and green onion into sections.
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Heat a pan, add some oil and sauté the chopped green onions, then add kelp and stir-fry, add the soup, and add the tofu.
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When the tofu is stewed thoroughly, add salt, five-spice powder, sprinkle with pea sprouts and turn off the heat.
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The home-cooked dish of kelp, pea sprouts and tofu soup is simple and easy to make. It is not only refreshing and delicious, but it can also detoxify, nourish the skin and reduce fat.