Kimchi Pancake

Overview

How to cook Kimchi Pancake at home

Tags

• staple food
• home cooking
• cake
• egg
• flour
• kimchi
• onions
• water

Ingredients

Steps

1. 1 Cut kimchi into shreds, add green onions, and a little kimchi juice

   

2. 2 Add eggs, flour and water

   

3. 3 Mix into batter

   

4. 4 Heat the pot over low heat, pour in the batter and spread it into a pancake

   

5. 5 Flip until the surface is set and cooked

   

6. 6 Remove from the pan, cut into pieces and serve on a plate

   

7. 7 Finished product pictures