Minced meat, egg and tofu

Minced meat, egg and tofu

Overview

How to cook Minced meat, egg and tofu at home

Tags

Ingredients

Steps

  1. Prepare egg tofu.

    Minced meat, egg and tofu step 1

  2. Chop the pork into fine pieces.

    Minced meat, egg and tofu step 2

  3. Add salt, chicken essence, oyster sauce, starch and eggs and stir evenly.

    Minced meat, egg and tofu step 3

  4. Mixed meat filling.

    Minced meat, egg and tofu step 4

  5. Add chopped green onion and stir evenly.

    Minced meat, egg and tofu step 5

  6. Cut the egg and tofu into small round slices, place them end to end on the plate, put the meat filling in the middle, and make a hole.

    Minced meat, egg and tofu step 6

  7. Crack an egg into the middle.

    Minced meat, egg and tofu step 7

  8. Cut the millet pepper into small rings and prepare the water starch.

    Minced meat, egg and tofu step 8

  9. Boil water in a pot. After the water boils and steams, put the eggs and tofu into the steamer and steam for 8 minutes.

    Minced meat, egg and tofu step 9

  10. Heat oil in a pan and sauté millet and pepper over low heat until fragrant.

    Minced meat, egg and tofu step 10

  11. Add water to boil, add water starch to thicken, and add steamed fish sauce to taste.

    Minced meat, egg and tofu step 11

  12. Pour the seasoned water starch into the plate and add chopped green onion.

    Minced meat, egg and tofu step 12

  13. Okay😁

    Minced meat, egg and tofu step 13