Curry Prawns and Ink Noodles

Overview

I recently bought ink spaghetti. Haha, it really smells fishy when cooked. I paired the ink spaghetti with curry, seafood, ham, cheese powder and other ingredients. My son has this hearty and perfect breakfast, and he doesn’t have to worry about running out of energy for a day of study!

Tags

• noodles
• old man
• banquet dishes
• southeast asia
• dinner
• curry cake
• fresh prawns
• garlic slices
• ham slices
• ink noodles
• okra
• olive oil
• cheese powder
• curry powder
• water

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Cut okra into small pieces

   

3. 3 Boil the ink noodles in boiling water

   

4. 4 While the noodles are cooking, take a small pot to cook the sauce, heat the pot, sauté the garlic slices with olive oil, and add the prawns

   

5. 5 Add water, curry cake and curry powder and bring to a boil

   

6. 6 Boil the okra for a while and turn off the heat

   

7. 7 At this time, take out the cooked ink noodles and mix with some olive oil

   

8. 8 Take a plate, put ink noodles, curry shrimp sauce, ham slices, basil leaves, and finally sprinkle with cheese powder and serve