Fresh Spicy Black Bean Sauce

Fresh Spicy Black Bean Sauce

Overview

This is the first time I fried Mui Bei. I heard that Mui Bei is good for making soup 😂 but it’s also good when fried. My nephew couldn’t stop eating it.

Tags

Ingredients

Steps

  1. Wash the Meibei you bought, soak it in water and salt for half a day, and let it spit out sand and other impurities.

    Fresh Spicy Black Bean Sauce step 1

  2. Chop garlic and tempeh.

    Fresh Spicy Black Bean Sauce step 2

  3. Pour an appropriate amount into the pot and sauté the minced garlic and black bean until fragrant.

    Fresh Spicy Black Bean Sauce step 3

  4. Spoon in a spoonful of flavored tempeh: Because I didn’t have chili sauce at home, I used flavored tempeh. Friends can replace it with chili sauce.

    Fresh Spicy Black Bean Sauce step 4

  5. Add the bean sprouts and stir-fry.

    Fresh Spicy Black Bean Sauce step 5

  6. Sprinkle in salt and sugar.

    Fresh Spicy Black Bean Sauce step 6

  7. Pour in a little cooking wine.

    Fresh Spicy Black Bean Sauce step 7

  8. Add a little water, cover the pot and simmer over medium heat for 5 minutes.

    Fresh Spicy Black Bean Sauce step 8

  9. Wait for Meibei to open.

    Fresh Spicy Black Bean Sauce step 9

  10. Finally, pour in a little starch water and stir well.

    Fresh Spicy Black Bean Sauce step 10