Foodie-grade pizza

Overview

Nothing will fail if you do something with your heart

Add an appropriate amount of refined salt, white sugar, and butter into the flour, brew the yeast powder with warm water and knead the dough - let it rise until doubled in size
Heat the meat ingredients in a pan
Pile your favorite ingredients onto the crust as much as you like. The more shredded cheese mixed in, the smoother it will be
After preheating the oven, put in the semi-finished product and set it to 200 degrees for 20 minutes.
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