Garlic Pork Ribs

Overview

Garlic moss: It is rich in phosphorus, sulfur, potassium and other minerals and a variety of vitamins. It can promote blood circulation and has the effects of strengthening the stomach, removing cold, sterilizing, driving away diseases, and keeping fit. Spare ribs: In addition to protein, fat, and vitamins, it also contains a large amount of calcium phosphate, collagen, bone mucin, etc., which can provide calcium for young children and the elderly. Spare ribs have high nutritional value and have the effects of nourishing yin and strengthening yang, replenishing essence and blood.

Tags

• hot dishes
• quick dishes
• shandong cuisine
• old man
• summer recipes
• lunch
• dinner
• camellia oil
• ginger
• spare ribs
• very delicious
• garlic moss
• salt

Ingredients

Steps

1. 1 Clean the spareribs, put them into a pot, add water and cook for a while; drain and set aside;

   

2. 2 Garlic moss, clean and cut off;

   

3. 3 Heat the pan, add oil and lightly fry;

   

4. 4 Add the spareribs, deep-fry, and turn until golden brown;

   

5. 5 Add garlic and stir-fry quickly;

   

6. 6 Add salt, the taste is very fresh, and half a spoonful of fresh pork rib soup;

   

7. 7 Collect the juice and remove from the pot;

   

8. 8 You can start moving~~~