Fried rice noodles

Overview

How to cook Fried rice noodles at home

Tags

• snacks
• cabbage
• chicken essence
• cooking wine
• coriander
• ham
• light soy sauce
• millet spicy
• old soy sauce
• onions
• oyster sauce
• pho
• vinegar
• carrot
• green pepper

Ingredients

Steps

1. 1 First, wash the rice noodles several times, add a spoonful of salt to sterilize and set aside, then wash again. Prepare the dish code according to your preference.

   

2. 2 Heat the pan with cold oil, fry the eggs, and take them out. Then put the pot back on, and when the oil is 80% hot, add shredded carrots, shredded onions, ham, and green peppers in sequence.

   

3. 3 After frying until fragrant, add the rice noodles and scrambled eggs and stir-fry. Add 3 tsp cooking wine, 4 tsp light soy sauce, 1 tsp dark soy sauce, 4 tsp oyster sauce, a little chicken essence, spicy millet segments, spray a little vinegar and coriander segments.

   

4. 4 Stir fry and remove from the pan.