Spicy and sour mutton and radish soup

Overview

This is very heartwarming in winter

One to half white radish, a box of lamb, a few chili peppers, and a green onion
You can cut the white radish into thin slices or shred it, dice the pepper, cut the shallot into large sections, and chop the green onion and set aside
Pour water into the pot, add pepper and onion segments, and add an appropriate amount of white vinegar according to taste
Boil the water, add the white radish and cook for 5 minutes. If you want it to be crispy, cook it for 4.5 minutes. If you want it to be softer and more translucent, cook it for a few more minutes. Cover and simmer
It’s best to put the radish into the mutton. The mutton is easy to cook, just blanch it
Take out the pot and add chopped green onion, MSG and salt
Okay, sour and spicy mutton soup, it’s very simple and appetizing. I’m going to send you three dishes today. I’m going home to celebrate the New Year. I also wish everyone a happy New Year!