Stir-fried shredded pork with sour lentils

Overview

Home-made sauerkraut is sour and appetizing. Eating it in moderation can stimulate the appetite and increase appetite.

Tags

• hot dishes
• home cooking
• children
• summer recipes
• banquet dishes
• lunch
• cornstarch
• lean meat
• msg
• oil and salt
• sour lentils
• small red pepper
• soy sauce

Ingredients

Steps

1. 1 Wash the sour lentils and cut with a diagonal knife.

   

2. 2 Shred the meat and dice the red pepper.

   

3. 3 Marinate the shredded pork with soy sauce and cornstarch to add flavor.

   

4. 4 Add oil to the pot, stir-fry the shredded pork and add the red peppercorns.

   

5. 5 Add lentils.

   

6. 6 Add a little MSG to taste and stir-fry evenly.

   

7. 7 It’s ready right out of the pan.