Red bean milk

Overview

Red beans can promote the activation of heart and blood vessels and be a diuretic; for people who are afraid of cold, low blood pressure, and easily tired, regular consumption of red beans can improve these discomforts. In addition, red beans also have the functions of strengthening the stomach, promoting fluid production, removing dampness and replenishing qi, making them a good medicinal and health food. Red beans are a good friend of women's health. The rich iron content can make people look rosy. Taking more red beans can also nourish blood, promote blood circulation, strengthen physical strength, and enhance resistance.

Tags

• calcium supplement
• nourishing blood
• remove dampness
• decompression
• keep out the cold
• gain weight and gain muscle
• regulate menstruation
• whitening
• anti-wrinkle
• acne removal
• lose weight
• postpartum care
• fresh cream
• honey red beans
• boiling water
• milk

Ingredients

Steps

1. 1 Fill the honey red beans with boiling water.

   

2. 2 Use a food processor to puree.

   

3. 3 Small bubbles form around the milk as it boils.

   

4. 4 Add the hot milk and whipped cream on top of the red bean paste.