Braised Salted Tilapia
Overview
How to cook Braised Salted Tilapia at home
Tags
Ingredients
Steps
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raw materials.
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Heat the pan with cold oil and add ginger slices.
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Add washed and dried tilapia.
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Fry until golden brown on both sides and add soy sauce.
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Add water to cover the fish.
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Bring to a boil over high heat and reduce to a low heat to reduce the juice. Add green pepper and add sugar and MSG to taste before serving.