Stir-fried carrots and zucchini

Stir-fried carrots and zucchini

Overview

This is an ordinary but nutritious home-cooked dish. A combination of carrots, zucchini, and eggs. The three ingredients are rich in nutrients and have significant therapeutic effects. When paired together, they look good in terms of nutritional content, taste, and appearance. In particular, carrots are rich in carotene, which not only strengthens the spleen and stomach, but is also very good for the eyes.

Tags

Ingredients

Steps

  1. Wash the zucchini.

    Stir-fried carrots and zucchini step 1
  2. Cut zucchini into slices.

    Stir-fried carrots and zucchini step 2
  3. Wash the carrots and cut into slices.

    Stir-fried carrots and zucchini step 3
  4. Heat the oil in a pan, fry the eggs until cooked, then remove.

    Stir-fried carrots and zucchini step 4
  5. Add the carrots to the pan and drain.

    Stir-fried carrots and zucchini step 5
  6. Heat the oil in the pan, stir-fry the onion and ginger until fragrant, then add the zucchini to the pan and stir-fry.

    Stir-fried carrots and zucchini step 6
  7. Sauté the carrots in the pan.

    Stir-fried carrots and zucchini step 7
  8. Add salt and MSG and stir-fry.

    Stir-fried carrots and zucchini step 8
  9. Fry the eggs in the pan.

    Stir-fried carrots and zucchini step 9
  10. Stir evenly and take it out of the pan and onto a plate.

    Stir-fried carrots and zucchini step 10