Egg kelp noodles
Overview
How to cook Egg kelp noodles at home
Tags
Ingredients
Steps
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Food Village
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The eggs are fried into egg skin,
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Shred,
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Pour the broth into the pot, add some chili juice, and bring the salt to a boil.
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Add kelp shreds and egg shreds and bring to a boil again.
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At the same time, bring the pot to a boil, add water and add noodles,
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Boil again,
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Boil the noodles till they are raw,
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Fish it into the soup pot,
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Sprinkle with chicken essence, bring to a boil with chives and serve.
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Let’s eat.