Cold lettuce leaves

Overview

How to cook Cold lettuce leaves at home

Tags

• cold dishes
• home cooking
• lunch
• dinner
• balsamic vinegar
• cold soy sauce
• garlic
• lettuce leaves
• sesame oil
• white sugar

Ingredients

Steps

1. 1 Wash lettuce leaves.

   

2. 2 Boil the water in a pot under boiling water.

   

3. 3 Squeeze out the water and chop finely.

   

4. 4 Place on plate.

   

5. 5 Saute minced garlic in a pot until fragrant, add cold soy sauce, balsamic vinegar, and sugar to make a sauce.

   

6. 6 Pour over the lettuce leaves and mix well when eating.