Pickled Pepper Pork Ribs

Overview

How to cook Pickled Pepper Pork Ribs at home

Tags

• hot dishes
• meat dishes
• hunan cuisine
• old man
• dinner with friends
• winter recipes
• dinner
• chicken essence
• cooking wine
• millet spicy pickled pepper
• spare ribs
• ginger slices
• red pickled pepper
• salt

Ingredients

Steps

1. 1 Ingredients: Pork ribs (blanched), millet chili peppers, red pickled peppers, ginger slices

   

2. 2 Heat oil in a pan, add ginger slices to the pan.

   

3. 3 Then, add the blanched pork ribs and stir-fry.

   

4. 4 Then, add appropriate amount of cooking wine.

   

5. 5 Add some water.

   

6. 6 Bring to a boil, reduce to medium-low heat and simmer for 15 minutes.

   

7. 7 Then, add the red pickled pepper and millet spicy pickled pepper, stir and continue cooking for 3 minutes.

   

8. 8 Finally, add an appropriate amount of salt.

   

9. 9 Add appropriate amount of chicken essence.

   

10. 10 Season and mix well and serve.