Stir-fried chicken gizzards with pickled beans
Overview
How to cook Stir-fried chicken gizzards with pickled beans at home
Tags
Ingredients
Steps
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Cooked chicken gizzards, pickled beans.
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Wash and cut.
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Dried chilies, garlic, ginger, Sichuan peppercorns.
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Heat oil in a pan, add seasonings and stir-fry until fragrant.
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Pour in the sour beans and stir-fry until fragrant.
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Add chicken gizzards and stir-fry evenly.
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Add light soy sauce and salt to taste.
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Stir-fry until cooked.
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Finished product.
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Sour and delicious.