Fried squid with red pepper

Fried squid with red pepper

Overview

Don't ask me why Shenma is not the green and red pepper fried squid, hahahaha! Because I had two leftover red capsaicin from making spicy boiled beef two days ago! It’s easy to make and tastes pretty good! Do you like it too?

Tags

Ingredients

Steps

  1. Get your materials ready! Cut the squid into cubes and cut the red pepper into cubes. If you don’t want it to be too spicy, just remove the seeds like I did! Then chop the garlic and ginger!

    Fried squid with red pepper step 1

  2. Put a little oil in the pot, add garlic and ginger and saute until fragrant

    Fried squid with red pepper step 2

  3. Pour in fresh squid and stir-fry

    Fried squid with red pepper step 3

  4. Add soy sauce and continue to fry. You can adjust the amount yourself

    Fried squid with red pepper step 4

  5. Stir-fry until cooked, then add red pepper and stir-fry

    Fried squid with red pepper step 5

  6. Add some pepper according to personal preference

    Fried squid with red pepper step 6

  7. Finally, add some chicken essence. This is to enhance the freshness. In fact, you don’t need to add it. Add a little water starch to thicken the gravy and let it reduce the juice over high heat!

    Fried squid with red pepper step 7

  8. Done! Simple and fast is my preferred menu as an office worker! Happy dining!

    Fried squid with red pepper step 8