Glutinous Rice Balls

Glutinous Rice Balls

Overview

How to cook Glutinous Rice Balls at home

Tags

Ingredients

Steps

  1. Soak the glutinous rice in warm water a few hours in advance (I go to the hospital to soak it at 7 a.m., and it’s about 12 o’clock when I go back to the dormitory after get off work and start cooking)

    Glutinous Rice Balls step 1

  2. Buy lean meat from the supermarket, mince it, mix it with a piece of tofu, knead it finely, add seasonings (a little bit of salt, ginger, cornstarch, too much will make it dry, pepper, optional, fresh vegetable juice, optional), and then continue to mix well

    Glutinous Rice Balls step 2

  3. Add water to the electric cooker and put on the steamer

    Glutinous Rice Balls step 3

  4. Knead it well and put it in a steamer to steam

    Glutinous Rice Balls step 4

  5. When it's almost cooked, sprinkle with chopped green onion

    Glutinous Rice Balls step 5

  6. Finished product pictures

    Glutinous Rice Balls step 6

  7. oishii~

    Glutinous Rice Balls step 7