Brownie Cheesecake

Overview

How to cook Brownie Cheesecake at home

Tags

• baking
• children
• afternoon tea
• butter
• cream cheese
• egg
• flour
• oreo cookies
• sugar
• vanilla
• whipping cream
• yogurt
• dark chocolate
• fresh raspberries
• milk
• powdered sugar
• salt

Ingredients

Steps

1. 1 Brownie ingredients: dark chocolate 60g butter 60g eggs 1g milk 30g sugar 75g flour 50g salt 2g

   

2. 2 Cheesecake ingredients: cream cheese 250g yogurt 60g vanilla 2g sugar 80g 2 eggs

   

3. 3 Ingredients for cake decoration: 100g whipped cream, 15g powdered sugar, 1 bag of Oreo cookies (crushed), fresh raspberries

   

4. 4 Melt dark chocolate and butter over water and mix well

   

5. 5 Add the other raw materials in sequence, mix each raw material and pour the next raw material into the mold, 180 degrees, 15 minutes. Now start preparing the cheesecake

   

6. 6 Pour all the raw materials into the blender, stir with the paddle blade, and beat into a thick consistency

   

7. 7 blader

   

8. 8 Take the brownie cake out of the oven, pour the cheesecake batter into it before cooling, and put it into the oven at 150 degrees for about 40 minutes

   

9. 9 Whip whipped cream and powdered sugar and spread it on the surface of the cake (after the cake is completely cooled), decorate the sides with Oreos, and place the raspberries in the middle. Look, it’s still very tempting.