Corn and seaweed pork ribs soup

Overview

How to cook Corn and seaweed pork ribs soup at home

Tags

• soups
• home cooking
• cooking wine
• corn
• kelp
• onions
• spare ribs
• carrot
• ginger
• salt
• water

Ingredients

Steps

1. 1 Wash the spareribs and set aside

2. 2 Add ginger slices and cooking wine into the pot and blanch

3. 3 Set aside side dishes

4. 4 Soak and wash kelp in advance

5. 5 Change the knife to cut into strips

6. 6 Put the blanched pork ribs into the pot

7. 7 Add the chopped corn and carrots

8. 8 Add enough water, add onion and ginger, add a little salt and simmer for one hour

9. 9 The soup is perfectly presented

10. 10 Finished product pictures

11. 11 Finished product pictures