Sushi kimbap

Overview

How to cook Sushi kimbap at home

Tags

• staple food
• home cooking
• children
• korean food
• fast food
• dinner
• crab sticks
• cucumber
• ham sausage
• pork floss
• rice
• sushi
• sweet chili sauce
• vinegar
• carrot
• salad dressing

Ingredients

Steps

1. 1 Prepare the materials and cut into strips

   

2. 2 The rice is spread on the sushi slices. I use glutinous rice so it won’t stick

   

3. 3 I spread a layer of pork floss first, it feels more flavorful

   

4. 4 The materials are placed in order and laid flat

   

5. 5 Add sweet and spicy sauce, you can add

   

6. 6 Just roll it up

   

7. 7 Cut and plate