Fried Stuffed Okra
Overview
How to cook Fried Stuffed Okra at home
Tags
Ingredients
Steps
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Wash the okra you bought
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After cutting off the head and tail, cut it in half and remove the seeds inside
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Take a pot and add shrimp paste and minced pork
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Add cooking wine, salt and pepper and mix well to form shrimp filling
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Stuff the shrimp stuffing into the okra
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This is the finished semi-finished product
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Coat the shrimp stuffing side with a thin layer of cornstarch
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Add a little salad oil
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Slowly fry over low heat until golden brown and take out
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There is oil and juice left in the pot
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Add oyster sauce, light soy sauce, sugar and water and bring to a boil
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Add the fried okra and boil again
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Remove from pan and plate