I guess you have never eaten snail noodle burger!

I guess you have never eaten snail noodle burger!

Overview

I’ve never eaten snail noodles and salted fish. What’s the difference? If you have never tried it, I advise you not to try it easily. It will become addictive and difficult to quit. Although it is said that there is nothing that a bowl of snail noodles cannot solve, but eating a bowl of snail noodles in this kind of weather when my boyfriend runs away is too lazy to chase after me. When I sweat, I feel like a moving stinky snail. This sour feeling makes my body feel hollowed out (ˇˍˇ) Don’t worry about it. Today, the editor will give you a high-quality way to eat snail noodles (you don’t have to worry about sweating and smelling all over). Sauna Tianshu Noodles are stress-free ~ super suitable for summer when you don’t want to eat twice a day. It is appetizing and nutritious.

Tags

Ingredients

Steps

  1. First, prepare fresh steak, pork chops, and ham slices

    I guess you have never eaten snail noodle burger! step 1

  2. Then prepare the corresponding ingredients: snail noodles, eggs, lettuce, tomato slices, salad dressing, cheese slices, red oil, and mustard. (Ask me where to buy snail noodles, please search Su Moubao by yourself. ps: The editor uses Hualuo’s bagged snail noodles, which I recommend to everyone~)

    I guess you have never eaten snail noodle burger! step 2

  3. For steak/pork chop, add salt, cooking wine, oyster sauce, and barbecue sauce and marinate for more than fifteen minutes, set aside

    I guess you have never eaten snail noodle burger! step 3

  4. Boil the snail rice noodles until they are soft enough to be pinched off with chopsticks, add the snail powder brine, mix the eggs evenly, and set aside. Prepare another small bowl and beat three eggs and mix well

    I guess you have never eaten snail noodle burger! step 4

  5. Put the mold and oil in the pot, and when it is 60% hot, pour a small amount of stirred egg liquid into the mold. Add the snail noodles prepared previously, and then pour in a small amount of egg liquid. Fry over low to medium heat until the bottom is golden brown, take out the mold, flip over, and fry until both sides are golden brown, remove from the pan and set aside

    I guess you have never eaten snail noodle burger! step 5

  6. Fry the marinated steak, pork chops, and prepared ham slices in a frying pan over medium-low heat until they are about 90% cooked (can be adjusted according to personal taste), remove from the pan and set aside

    I guess you have never eaten snail noodle burger! step 6

  7. Spread the prepared lettuce on a piece of fried snail flour egg pancake, and put the fried steak/pork chop

    I guess you have never eaten snail noodle burger! step 7

  8. Spread a layer of salad dressing on the steak/pork chop

    I guess you have never eaten snail noodle burger! step 8

  9. Add a slice of cheese. (They are available in supermarkets)

    I guess you have never eaten snail noodle burger! step 9

  10. Add a slice of ham. (Editor’s favorite)

    I guess you have never eaten snail noodle burger! step 10

  11. Don’t forget the sweet and sour tomato slices. (Actually, the editor has always wanted to know whether tomatoes are fruits or vegetables--)

    I guess you have never eaten snail noodle burger! step 11

  12. Then apply a thin layer of red oil. You deserve the secret red oil. (Ahhhh, my mouth watered every time I saw the dripping red oil (¯﹃¯))

    I guess you have never eaten snail noodle burger! step 12

  13. Friends who like mustard can add some mustard for a unique flavor. (Babies who can’t eat strong flavors can skip this step~)

    I guess you have never eaten snail noodle burger! step 13

  14. Finally, cover it with a piece of snail noodle egg pancake, and a delicious snail noodle Chinese burger is completed. (As a face-conscious person, I am drooling over this appearance (¯﹃¯))

    I guess you have never eaten snail noodle burger! step 14

  15. Finished product

    I guess you have never eaten snail noodle burger! step 15

  16. Finished product

    I guess you have never eaten snail noodle burger! step 16

  17. The finished product is divided into two

    I guess you have never eaten snail noodle burger! step 17

  18. The color looks really attractive, but what does it taste like? Let’s take a look at the tasting experience of our “Black Material Family” first (there are pictures and the truth, I heard that burgers go better with red wine~)

    I guess you have never eaten snail noodle burger! step 18

  19. No one is interested in this anymore

    I guess you have never eaten snail noodle burger! step 19

  20. It can be seen from the expressions of those who can't stop, everyone is so tempted by it that they don't want it. The most important thing is that you can't eat it in burger restaurants outside (I won't sell it to you for even 100 yuanˉ▽￣~)) Finally, let's see what they say: Yongyuan: fresh and juicy, attractive in shape, and delicious in color. Both are good. It would be even better if it could be a little saltier or sweeter. Jiawen: The color and taste are delicious, the food is delicious, the food is mouth-watering, the mouth is fragrant, and the aftertaste is endless... Uncle: In the kitchen late at night, can anyone understand that a foodie personally cooks this snail noodle burger in order to eat it again? Enough is enough for me too!

    I guess you have never eaten snail noodle burger! step 20