Fried loofah

Overview

How to cook Fried loofah at home

Prepare the ingredients, peel the loofah, slice the garlic cloves, and cut the green pepper into cubes
Saute the garlic slices in the base oil until fragrant, add the loofah and stir-fry for a while, then add a little yellow sauce, and then add some Weidel
The loofah releases water, so there is no need to add water. When it's almost cooked, add the green pepper
Finished product