Dried bamboo shoots and duck stew

Dried bamboo shoots and duck stew

Overview

How to cook Dried bamboo shoots and duck stew at home

Tags

Ingredients

Steps

  1. Wash the old duck

    Dried bamboo shoots and duck stew step 1

  2. Soak dried bamboo shoots in warm water for more than two hours

    Dried bamboo shoots and duck stew step 2

  3. Wash and slice bacon (or ham)

    Dried bamboo shoots and duck stew step 3

  4. Prepare all the ingredients: chop the duck into pieces, cut the dried bamboo shoots into sections, ginger slices, green onion knots, and soak the dried shiitake mushrooms in warm water and wash them

    Dried bamboo shoots and duck stew step 4

  5. Put the duck pieces, ginger slices and green onion knots into the casserole

    Dried bamboo shoots and duck stew step 5

  6. Add appropriate amount of water and 1 tablespoon cooking wine

    Dried bamboo shoots and duck stew step 6

  7. Bring to a boil over high heat, skim off the foam, then turn to low heat and simmer for one hour

    Dried bamboo shoots and duck stew step 7

  8. After one hour, add dried bamboo shoots, mushrooms and bacon. At this time, you can add salt and simmer for another half an hour

    Dried bamboo shoots and duck stew step 8

  9. Then add a little sugar to taste. If you like chicken essence, you can add some

    Dried bamboo shoots and duck stew step 9

  10. Finished product

    Dried bamboo shoots and duck stew step 10

  11. Finished product

    Dried bamboo shoots and duck stew step 11