Dried fish mixed with garlic, bitter chrysanthemum

Dried fish mixed with garlic, bitter chrysanthemum

Overview

Dad! Do you still have the dried pufferfish that Uncle Lu gave you? Yes, there aren’t many left, take them all if you like! Hehe, I'll take less, otherwise, I'll do it here at noon! OK, you take the rest home! It is said that a leap girl is half a thief, and I am no exception. I even take food with me when I go back to my parents' house. I wish I could dig up all the good things from my parents' house. No, I am thinking about the dried puffer fish given by my father's friend again. Served with bitter chrysanthemum, stir-fried dried fish with a garlic aroma, minced garlic fried in red oil, fragrant black sesame seeds, I ate only half a cup of my dad’s home-brewed pomegranate wine, and my eyes were blurred...

Tags

Ingredients

Steps

  1. Prepare ingredients.

    Dried fish mixed with garlic, bitter chrysanthemum step 1

  2. Wash the puffer fish dry and soak in warm water until soft.

    Dried fish mixed with garlic, bitter chrysanthemum step 2

  3. Tear into small strips with your hands.

    Dried fish mixed with garlic, bitter chrysanthemum step 3

  4. Soak the bitter chrysanthemum slightly in light salt water and clean it.

    Dried fish mixed with garlic, bitter chrysanthemum step 4

  5. Cut into small pieces.

    Dried fish mixed with garlic, bitter chrysanthemum step 5

  6. Chop the garlic into fine pieces.

    Dried fish mixed with garlic, bitter chrysanthemum step 6

  7. Add appropriate amount of homemade red oil to the pot.

    Dried fish mixed with garlic, bitter chrysanthemum step 7

  8. Add minced garlic to the pot. Stir-fry until garlic becomes fragrant and turns yellow.

    Dried fish mixed with garlic, bitter chrysanthemum step 8

  9. Add dried puffer fish.

    Dried fish mixed with garlic, bitter chrysanthemum step 9

  10. Stir-fry over medium heat until fragrant, turn off heat and let cool.

    Dried fish mixed with garlic, bitter chrysanthemum step 10

  11. Place the washed bitter chrysanthemum on top of the cooled fish meat. (I was lazy, so I didn’t take out the fish and put it directly into a cold pot, so I could save one basin to wash)

    Dried fish mixed with garlic, bitter chrysanthemum step 11

  12. Add appropriate amount of salt and appropriate amount of sugar. (You can also leave it out, according to your own taste)

    Dried fish mixed with garlic, bitter chrysanthemum step 12

  13. Add Shili rice vinegar.

    Dried fish mixed with garlic, bitter chrysanthemum step 13

  14. Add some oyster sauce.

    Dried fish mixed with garlic, bitter chrysanthemum step 14

  15. Add cooked black sesame seeds and mix well.

    Dried fish mixed with garlic, bitter chrysanthemum step 15