【Northeast】Spicy lobster tail

【Northeast】Spicy lobster tail

Overview

How to cook 【Northeast】Spicy lobster tail at home

Tags

Ingredients

Steps

  1. Thaw and wash the lobster tails (I bought them quick-frozen)

    【Northeast】Spicy lobster tail step 1

  2. Boil water in a pot and blanch the lobster tails for 2 minutes

    【Northeast】Spicy lobster tail step 2

  3. Remove the blanched lobster tails, drain the water, and slice the green onion and ginger

    【Northeast】Spicy lobster tail step 3

  4. Put an appropriate amount of oil in the pot, sauté the peppercorns, dried chili peppers, green onions and ginger until fragrant

    【Northeast】Spicy lobster tail step 4

  5. Add the lobster tail and stir-fry, add oyster sauce, salt and sugar and continue to stir-fry, add a small amount of water, cover and simmer for 2 minutes

    【Northeast】Spicy lobster tail step 5

  6. After the water has almost dried up, add the coriander segments and stir-fry evenly

    【Northeast】Spicy lobster tail step 6

  7. Finished product pictures

    【Northeast】Spicy lobster tail step 7