Cornmeal Pancakes

Overview

How to cook Cornmeal Pancakes at home

Mix cornmeal with a little white flour and mix well
Add water and mix well, add salt and chicken essence
Chopped carrots
Add oil to the pot and sauté the carrots over medium heat
Add cornmeal
Crack an egg and spread it evenly on the surface of the cake. Let the egg solidify over low heat
Flip and fry until golden brown on both sides
You can spread a layer of soybean sauce or tomato sauce on the surface, change the knife and serve on the plate