Minced Pork, Olive Green Beans
Overview
This dish of olive greens, minced pork and green beans is a very delicious dish, and it is said that it has a high click-through rate in restaurants. The aroma of minced meat combined with the taste of olive greens is very delicious.
Tags
Ingredients
Steps
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Prepare materials.
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Clean and blanch the green beans.
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Dice the blanched green beans and set aside.
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Chop green onions, ginger, and garlic into mince pieces respectively.
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Add Jiusan non-GMO soybean oil to the wok and sauté the chives, ginger and garlic over low heat.
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Add the meat filling and cook with cooking wine.
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Stir-fry the meat until it changes color, and add olives.
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Fry the olives until fragrant.
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Add the blanched green beans and salt and stir-fry until the green beans are cooked.