Salad Dandelion
Overview
Spring and the turn of spring and summer are the seasons when dandelions are in their prime. Dandelions that can clear away heat and detoxify can be eaten as medicine and food. Today I made it in a cold way, it’s super simple, but the effect is not bad at all
Tags
Ingredients
Steps
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Pick and wash fresh dandelions
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Blanch it quickly in boiling water
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Mash green garlic with salt, add vinegar and chili oil
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Add a little arowana sesame oil to make a sauce
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Remove the blanched dandelions from the filtered water, pour in the sauce and mix well
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Just garnish with carrots when serving
