Three fresh rice noodles

Overview

I don’t want to make rice today. I bought some thin rice noodles two days ago, so let’s make a three-fresh rice noodle dish~~~~

Prepare the ingredients
Cut the meat into pieces, and cut the onions, green onions, and ginger into pieces
Put the meat, onions and ginger into a food processor and grind into minced meat
Dice the shiitake mushrooms, hericium and red pepper and set aside
Soak rice noodles in water until soft and set aside
Cut lettuce into cubes and set aside
After the oil pan is heated, pour the minced meat into the pan and stir-fry
Stir-fry until the loose seeds are added with the chili sauce, then stir-fry and add the cooking wine
Finally, pour the fungi into the pot and season with salt and pepper
Pour the cooked chicken soup into the pot and put the soaked rice noodles in
After the soup boils, add appropriate amount of salt and pepper, turn off the heat and cook
Pour the cooked rice noodles and soup into a bowl. You can add some lettuce or coriander as you like, and a bowl of fragrant three-fresh rice noodles is ready