【Steamed Hairtail with Chopped Pepper】---Family National Taste

【Steamed Hairtail with Chopped Pepper】---Family National Taste

Overview

Every ordinary home-cooked dish in every home has its own taste. Although the cooking methods are similar, there are certain differences in the details. Steamed hairtail with chopped pepper is my favorite taste since I was a child. In our hometown, we make our own chopped peppers, but sometimes when they are out of stock, if there is no chopped peppers, my mother sometimes steams them with sour peppers that are available all year round in the countryside, and the taste is still very delicious. This plate of steamed fish is a little spicy and a little sweet at the same time. The spicy and sweet taste is particularly delicious. This is a favorite place for everyone in our family, so it is also a national dish in our family. Steamed hairtail with chopped pepper is a very simple home-cooked dish with bright color and delicious taste. Especially in the hot summer like now, making such steamed dishes can save you the sweat and sweat, and it can also be an appetizing meal.

Tags

Ingredients

Steps

  1. Get the ingredients ready.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 1

  2. Wash the hairtail, cut it with a knife, and evenly apply cooking wine and salt on both sides.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 2

  3. Add chopped scallions and appropriate amount of ginger juice.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 3

  4. Mix well and marinate for about 15 minutes to remove the fishy smell and absorb the flavor. At the same time, add sugar to the chopped peppers and mix well.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 4

  5. Spread a layer of shredded ginger on the bottom of the plate.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 5

  6. Place the hairtail fish.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 6

  7. Spread the chopped pepper evenly.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 7

  8. Put it into a pot of boiling water and steam over high heat for about 5 minutes until cooked.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 8

  9. Pour the steamed fish soy sauce evenly on the steamed hairtail, then sprinkle an appropriate amount of minced garlic and chopped green onion. Finally, heat a little oil in a pan until it smokes, and pour it evenly on the steamed hairtail to bring out the aroma.

    【Steamed Hairtail with Chopped Pepper】---Family National Taste step 9