Cumin Pork Ribs
Overview
How to cook Cumin Pork Ribs at home
Tags
Ingredients
Steps
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Large bones and ribs are also available. Soak the bones in water for half an hour and change the water several times. Then drain the water. Add salt, oyster sauce, cooking wine, onion, ginger and pepper
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Steam in the steamer for forty minutes
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Pour off the water from the steamed bones, add cornstarch and mix well. Heat oil in a pot, fry the bones in the pot and add cumin powder. If you like it spicy, you can add chili powder. Steam the meat till tender and fall off the bone