Stir-fried Braised Sausage with Carrots
Overview
How to cook Stir-fried Braised Sausage with Carrots at home
Tags
Ingredients
Steps
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Prepare ingredients.
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Cut the carrots into thin strips, cut the peppers into small rings, cut the braised intestines into small sections diagonally, and cut the garlic sprouts into sections.
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Heat oil in a pan.
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Add carrots and pepper and stir-fry until soft.
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Add garlic sprouts and stir-fry evenly.
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Add braised intestines and stir-fry evenly.
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Add salt, chicken essence, oyster sauce, and dark soy sauce to taste, stir-fry evenly, and finally add vinegar to the pot, remove from the pot and serve on a plate.
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Alright 😁.
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It’s salty and delicious, perfect for rice😁.