Snacks from Shaxian County, Fujian: Peanut Butter Noodles

Overview

When I was in Shanghai, I often went to Shaxian Snacks to eat this noodles. At 3 yuan a serving, it’s not only cheap, but also delicious…

Tags

• staple food
• noodles
• home cooking
• lunch
• dinner
• peanut butter
• salt
• soy sauce

Ingredients

Steps

1. 1 Put an appropriate amount of peanut butter in the bowl; O(∩_∩)O haha~, I made it myself and it’s a generous portion. Stores outside don’t put so much peanut butter...

   

2. 2 Continue to add an appropriate amount of soy sauce and salt into the bowl; if you have lard at home, put some lard in, it will taste better;

   

3. 3 Add warm water and dissolve the peanut butter;

   

4. 4 Pour water into the pot and bring it to a boil, then put the noodles in and cook;

   

5. 5 Take out the cooked noodles without running them into cold water;

   

6. 6 Quickly add the melted peanut butter, stir evenly, and move quickly to prevent the noodles from sticking together. You can sprinkle some chopped green onion when eating. If you don’t have chopped green onion at home, just eat it directly...O(∩_∩)O