Soy Sauce Fried Rice
Overview
How to cook Soy Sauce Fried Rice at home
Tags
Ingredients
Steps
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Raw material picture
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Add a spoonful of dark soy sauce to the rice and mix well, cut the carrots into small dices (any vegetable you like can be used), and mince the green onions
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Heat the oil in a pot, crack in the eggs directly, stir quickly, and set aside after solidification.
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Add a little oil, heat it up and sauté the chopped green onions until fragrant, add the carrots and stir-fry.
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Pour in the rice and stir-fry quickly. After stir-frying, add the eggs, sprinkle with a little salt, and stir-fry evenly.
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Beautiful breakfast.