【Cold kelp shreds】---the most homemade cold dish

【Cold kelp shreds】---the most homemade cold dish

Overview

There are very few people who have never tasted this. . Haha, my sister likes to eat this very much. She often makes cold dishes at home. Kelp contains iodine and is rich in nutrients. It can be eaten cold, stewed, or stir-fried. The most popular cold dish is simple and easy to make, and it tastes very good. Use this as a cold dish for family banquets. It is simple and delicious, and it is eaten up as soon as it is served. Refreshing

Tags

Ingredients

Steps

  1. Prepare the kelp shreds and wash them

    【Cold kelp shreds】---the most homemade cold dish step 1

  2. Put water in the pot, add a little salt and cooking oil. After the water boils, add kelp and blanch it

    【Cold kelp shreds】---the most homemade cold dish step 2

  3. After blanching, take out and let cool

    【Cold kelp shreds】---the most homemade cold dish step 3

  4. Wash the coriander and cut into sections, mince the garlic

    【Cold kelp shreds】---the most homemade cold dish step 4

  5. Put shredded kelp, coriander, and garlic into a bowl, add sugar, salt, sesame oil, chicken juice, and balsamic vinegar, mix well

    【Cold kelp shreds】---the most homemade cold dish step 5

  6. Load

    【Cold kelp shreds】---the most homemade cold dish step 6