Mix rice noodles

Overview

How to cook Mix rice noodles at home

Tags

• snacks
• gan cuisine
• chicken essence
• chop chili pepper
• coriander
• edible oil
• homemade bean paste
• jiangxi rice noodles
• minced pork
• thirteen incense
• vinegar
• green onions
• salt
• soy sauce

Ingredients

Steps

1. 1 Bring water to a boil, add rice noodles and cook for 3 minutes until soft, then soak for about 20 minutes.

   

2. 2 Take it out and wash it. If you wash it a few times, it won't stick and it will be very refreshing.

   

3. 3 Fry the minced meat until golden brown, then add the green onions and stir-fry until the green onions are oily.

   

4. 4 Add in the bean paste at the end, stir-fry until red oil comes out, set aside.

   

5. 5 Add salt, a little, (salty bean paste) chicken essence, soy sauce, thirteen spices, and a little vinegar to the bowl.

   

6. 6 Boil the water in the pot again, scald the noodles and take them out.

   

7. 7 Add the fried minced meat.

   

8. 8 Add coriander, green onions, chopped chilies and mix well.

   

9. 9 The minced meat tastes crispy.

   

10. 10 Strong and delicious.