【Peanut roasted pig's trotters】
Overview
Peanut, also known as longevity fruit. During the festival, the whole family gathers together to eat pig's trotters, which is a sign of willfulness. May you have good luck with [longevity and peace]!
Tags
Ingredients
Steps
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Soak the peanut kernels about half an hour in advance and set aside.
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Chop the pig's trotters into large pieces, wash and set aside.
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Heat the pan, add oil and fry the pork trotters until golden brown.
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Add ginger slices, garlic slices, oyster sauce and other spices and stir-fry pig trotters until fragrant.
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Add hot water to cover all the ingredients, add clean peanut kernels and sugar, and bring to a boil over high heat.
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Turn to medium to low heat for about 30 minutes, add salt to taste, until the sauce thickens slightly over high heat.