Simple fried rice cake

Overview

Fried rice cakes are actually stewed, which is simple and delicious, and can be mixed as you like!

Tags

• snacks
• chicken meatballs
• instant noodles
• korean chili sauce
• onions
• oyster sauce
• sausage
• spicy cabbage
• white sugar
• fish cake
• ketchup
• rice cake
• sesame oil
• water

Ingredients

Steps

1. 1 All materials are thawed

   

2. 2 Cut into any shape you like

   

3. 3 Chop the onions, it’s best to add some green onions, I’m too lazy to do them

   

4. 4 Add water to the pot, put rice cakes and fish cakes, and the water will cover the ingredients

   

5. 5 Add spicy cabbage according to personal taste. The hot sauce must be a large spoonful, otherwise the color will not come out. The Bolan hot sauce I used is not very spicy, you can add more

   

6. 6 Add sugar, I personally think it tastes sweeter

   

7. 7 The other ingredients were thrown into the pot all at once

   

8. 8 Cook on high heat for 3 minutes

   

9. 9 Put in the instant noodles and continue to cook until the soup is reduced, that’s it

   

10. 10 More or less soup depends on personal preference, I like sticky soup best!