Noodle soup

Overview

How to cook Noodle soup at home

Tags

• staple food
• home cooking
• old man
• lunch
• dinner
• students
• chinese cabbage
• cooking wine
• egg
• msg
• pork
• small noodles
• sweet potato liangpi
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash small green vegetables

   

2. 2 Cut the pork

   

3. 3 Slice ginger and garlic, cut dry chili pepper

   

4. 4 Heat the fat in a pan to refine the oil

   

5. 5 It’s almost done. Add ginger, garlic, dried chili pepper and lean meat and stir-fry for a while

   

6. 6 Cut the vegetables and put them into the pot

   

7. 7 Cut the sweet potato cold skin into pieces and stir-fry for a while

   

8. 8 Add water

   

9. 9 After the water boils, add millet noodles. We call them noodles here

   

10. 10 Cook for a while until the noodles are almost cooked

    

11. 11 Take it out of the pan and cover it with a poached egg, perfect