Wife cake

Overview

Traditional, nostalgic, classic, what people in southern Fujian call ancient taste, another choice for the mooncake season! If you like traditional flavors, you can try it. The crispy and sticky texture is great......

Tags

• baking
• brush the surface with egg yolk liquid
• egg liquid
• garnish with sesame seeds
• glutinous rice flour filling
• lard
• medium powder
• white sesame
• white sugar
• fine sugar
• water

Ingredients

Steps

1. 1 First stir-fry the fillings, gather the ingredients and prepare. Fillings: [70g glutinous rice flour, 70g fine sugar, 110g water, 25g white sesame seeds, 20g lard]

   

2. 2 Saute sesame seeds in a dry pan and pour aside

   

3. 3 Pour in water, lard, and white sugar and bring to a boil over medium heat, stirring to dissolve the sugar

   

4. 4 Pour in the glutinous rice flour and stir to combine, making sure there are no white spots. When it becomes sticky and cooked, add the fried sesame seeds

   

5. 5 After frying, let cool or refrigerate for one hour

   

6. 6 Next, make the water-oil crust. Mix the flour, sugar, egg liquid, lard, and water evenly, and knead it into a smooth and soft dough [Due to the water absorption of flour, it is best to keep a little bit when making it, depending on the situation] [Water-oil crust: 100g medium flour, 15g fine sugar, 45g water, 2 tsp whole egg liquid, 10g lard]

   

7. 7 Mix the flour and lard and knead until it forms a ball. Divide the kneaded pastry dough into 16 equal parts. [Puff pastry: 80g medium flour, 50g lard]

   

8. 8 Divide the dough, puff pastry and glutinous rice fillings into 16 portions

   

9. 9 Roll the dough into a ball and press it into the pastry

   

10. 10 Roll into tongue shape and roll up

    

11. 11 After everything is rolled out, roll it out again

    

12. 12 Cover with plastic wrap and leave for 15 minutes, fold in half, flatten and roll into a skin

    

13. 13 Wrap the glutinous rice filling tightly and seal with the seam facing down

    

14. 14 Roll it into a round shape, brush it with egg yolk liquid and sprinkle some sesame seeds [Be careful not to flatten it here, otherwise it will explode]

    

15. 15 Preheat the oven to 170 degrees in advance, set the upper and lower heat to the middle level and bake for 20 minutes [please change according to your own oven]

    

16. 16 Delicious traditional taste, wife cake is out of the oven

    

17. 17 Finished product

    

18. 18 Finished product

    

19. 19 Finished product