Grilled chicken wings

Overview

Oven dishes, needless to say, are delicious, eliminating the need for smoke and fire, making them healthy and easy to eat.

Tags

• baking
• hot dishes
• common dishes
• meat dishes
• children
• summer recipes
• fast food
• lunch
• chicken whole wings
• cooking wine
• cumin powder
• thirteen incense
• pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the chicken wings and prick some small holes with toothpicks to make them more flavorful when marinated.

   

2. 2 Add all the ingredients to the chicken wings and knead for a while until the ingredients stick to the chicken wings evenly.

   

3. 3 Seal with plastic wrap and marinate for half a day, at least 2 or 3 hours for the flavor to develop.

   

4. 4 Place tin foil on a baking sheet, brush with a layer of oil, place the chicken wings, and brush a layer of oil on the chicken wings.

   

5. 5 Bake in the oven at 200 degrees for about 30-40 minutes, take out and turn over every 10 minutes, brush with a layer of oil, and sprinkle with some cumin powder.

   

6. 6 The preparation is simple, and you can do other things during the period. When the time is up, the fragrant grilled chicken wings will be out of the oven. . .