Meat floss and egg custard

Meat floss and egg custard

Overview

How to cook Meat floss and egg custard at home

Tags

Ingredients

Steps

  1. Break three eggs into a small basin

    Meat floss and egg custard step 1

  2. Fully dispersed

    Meat floss and egg custard step 2

  3. Add a bowl and a half of warm water, mix well, then add half a spoonful of salt

    Meat floss and egg custard step 3

  4. Stir until salt melts

    Meat floss and egg custard step 4

  5. Remove surface scum

    Meat floss and egg custard step 5

  6. Take another larger bowl and pour a little cooked soybean oil

    Meat floss and egg custard step 6

  7. Strain the mixed egg liquid into a bowl

    Meat floss and egg custard step 7

  8. Cover with plastic wrap, put into a pot of boiling water, steam for 10 minutes and remove

    Meat floss and egg custard step 8

  9. Take out the steamed custard

    Meat floss and egg custard step 9

  10. Sprinkle some chopped green onion

    Meat floss and egg custard step 10

  11. Add homemade meat floss and enjoy.

    Meat floss and egg custard step 11