Stir-fried Pork with King Oyster Mushroom

Overview

On the way home from get off work, my mother called me and said that she really wanted to eat fried pork with king oyster mushrooms, so she went home and cooked it immediately. It turned out to be great! Friends, come and try it?

Tags

• hot dishes
• dried chili shreds
• garlic
• king oyster mushroom
• old soy sauce
• onions
• oyster sauce
• pork
• rapeseed oil
• ginger
• green pepper
• pepper
• salt

Ingredients

Steps

1. 1 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

2. 2 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

3. 3 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

4. 4 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

5. 5 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

6. 6 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

7. 7 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

8. 8 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

9. 9 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

   

10. 10 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

    

11. 11 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

    

12. 12 Add a little dark soy sauce (I don’t want to waste the little bit left over from the fried pork)

    

13. 13 Stir-fry, add a little water, cover the pot and simmer for half a minute, mainly to allow the king oyster mushrooms to fully absorb the meat aroma

    

14. 14 Finally, add a little oyster sauce to enhance the freshness before serving.

    

15. 15 The finished product is out of the pot. . It tastes great!

    

16. 16 Finally, Chef Zhang Mei is here to take care of the house!