Bridge Tofu

Overview

How to cook Bridge Tofu at home

Tags

• hot dishes
• vegetarian dishes
• cooking wine
• garlic
• msg
• old soy sauce
• oyster sauce
• soaked fungus
• tofu
• ginger
• green onions
• salt
• small red pepper

Ingredients

Steps

1. 1 Cut the tofu into 2cm*5cm*0.5cm pieces. Then add oil to the pan and fry until golden brown on both sides

   

2. 2 Arrange the fried tofu on a plate. Dice the soaked fungus and cut the ginger into shreds. Shred the pepper, dice the garlic, and shred the green onion. Pour vegetable oil into the sauce pot, heat 80%, add shredded green onion, diced fungus, shredded ginger, shredded pepper, diced garlic, add appropriate amount of dark soy sauce, salt, monosodium glutamate, light soy sauce, cooking wine and stir-fry until flavourful, thickening the soup.

   

3. 3 Pour the soup directly onto the tofu